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Ultimate Whip Skin Cream Recipe

570 gram batch size

The ultimate whip skin cream recipe packed with several rich natural butters, specialty oils, and plant proteins, providing a variety of nourishing and moisturizing skin care benefits.


Ingredients:

Part A

7.0%             Incroquat Behenyl TMS-50            40 grams

4.0%             Stearic Acid                                    23 grams

3.5%             Shea Butter Refined                       20 grams

5.0%             Sunflower Oil                                  29 grams

4.0%             Grapeseed Oil                                23 grams

2.0%             Cocoa Butter                                  11 grams

2.0%             Glycerin                                          11 grams

1.0%             Calendula Oil                                   6 grams

1.0%             Rosehip Oil                                      6 grams

1.0%             Aloe Vera Extract                            6 grams

 

Part B

67.0%           Water (Boiling Hot)                       382 grams

 

Part C

1.0%             Dimethicone                                     6 grams

0.5%             Cromoist Hydrolyzed Oat Protein    3 grams

1.0%             Optiphen Plus Preservative             6 grams

Directions:

1. In a microwave-safe bowl, mix together all of Part A.

2. Add Part B and stir slowly to fully combine all ingredients. Ensure that all of the emulsifier has been fully melted in and combined. Additional heating may be required.

3. Continue to stir occasionally to ensure even cooling and emulsion.

4. Once product has cooled to below 45’ Celsius, add all of Part C and stir to combine.

5. Package into jars. Cream will reach final thickness when fully cooled.

 

 

Voyageur Soap & Candle Company Ltd.
Unit 102 - 19475 Fraser Hwy Surrey, British Columbia Canada V3S 6K7
Telephone: 604-530-8979  Toll Free: 1-800-758-7773
   
NOTE: All recipes are provided for the use of the customers of Voyageur Soap & Candle Company Ltd. Their electronic or print reproduction is strictly forbidden. All formulas and recipes have been formulated by Voyageur but we accept no liability as to their effectiveness or the success of the formulas when being made. It is essential that good manufacturing practices are followed in their use, and it is the responsibility of the user to meet the appropriate regulatory requirements of their jurisdiction in all matters. All formulas remain the property of Voyageur, and their reproduction or re-distribution is strictly forbidden without our written consent. 

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